How to Make Momos at Home

Craving street-style momos? Learn to make them in your kitchen!

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– Maida (2 cups) – Veg mix (cabbage, carrot, onion) – Ginger, garlic, salt – Oil, soy sauce

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Mix flour, salt, and water. Knead to make a smooth dough. Rest for 30 mins.

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Mix veggies with soy sauce, salt, ginger, and garlic. Sauté lightly.

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Roll out small discs. Add filling. Fold into your favorite momo shape.

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Steam in a momo steamer for 10–15 minutes. Serve hot!

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Your delicious homemade momos are ready! Pair with spicy chutney.

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Want step-by-step instructions with tips?

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How to Make Momos at Home

Craving street-style momos? Learn to make them in your kitchen!

– Maida (2 cups) – Veg mix (cabbage, carrot, onion) – Ginger, garlic, salt – Oil, soy sauce

Ingredients

Mix flour, salt, and water. Knead to make a smooth dough. Rest for 30 mins.

Dough Preparation

Mix veggies with soy sauce, salt, ginger, and garlic. Sauté lightly.

Filling Prep

Roll out small discs. Add filling. Fold into your favorite momo shape.

Shaping Momos

Steam in a momo steamer for 10–15 minutes. Serve hot!

Steaming Momos

Your delicious homemade momos are ready! Pair with spicy chutney.

Final Presentation

Want step-by-step instructions with tips?

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